Rationing

Real World Example

During World War II, rationing was used to ensure that scarce resources like food, gasoline, and rubber were distributed fairly among the population and the military. This was important because the war caused shortages and disrupted supply chains, making it necessary to control how much each person could buy to prevent hoarding and ensure everyone had enough. Rationing responded to the problem of limited supplies due to the war effort, which required many resources to be diverted to support soldiers and military operations. Today, rationing can still be seen during emergencies, like natural disasters, where essentials like water and food might be limited and need to be distributed fairly. For example, during a major storm, stores might limit the number of water bottles each person can buy to make sure everyone in the community has access to drinking water.